Miso soup - nameko mushrooms and okara

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harmony of different appetite

A feeling of appetite of slippery Pholiota nameko fits rough bean-curd refuse well.



  1. Wash nameko mushroom.
  2. Pour 2 cups soup stock in pan and heat.
  3. When soup stock comes to boil, put nameko mushroom and okara.
  4. Brend in 2 tablespoons miso. Bring to boil and immediately turn off heat.