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Cooking - One-Pot dish
Boiled tofu
This is boiled tofu with nameko mushroom.
Kimchi-nabe
This is simple cooking, but tasty.
Mizore nabe
The combination of the grated radish is exquisiteness to the deep-fried salmon.
Yose-nabe
Yose-nabe is a Japanese version of bouillabaisse.y
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poco@poco
1997